The authentic taste of the traditional products of Mani has remained the same through the years. Oil, honey, syglino, sausages, noodles, trachanas, nougat, folds and tiganides are representative delicacies of Mani that stand out for both their fine taste and their excellent quality. Do not forget to try them.

Below, there is an alphabetical list of the traditional products of Mani. Under these categories you can find interesting information.

Salt
Herbs (Oregano, Lavender, Chamomile, Sage)
Cereals (Wheat, Barley)
Olives – Olive oil
Honey (thyme, sage)
Legumes (Lupines, beans, chickpeas)
Salted (Quail, syglino)
Fruits (prickly pear, figs, raisins, pears, quinces)